School Lunch Menu

Monday, March 11

Meatball stew, rice, green beans, yam patties, fruit and milk.

 

Tuesday, March 12

Turkey burger on bun, fries/tots/wedges, sliced tomato, romaine lettuce, condiments, fruit, brownie cup and milk.

 

Wednesday, March 13

Meatloaf with gravy, mashed potatoes, glazed carrots, fruit, roll and milk.

 

Thursday, March 14

Beans and sausage/ham, rice, spinach, fruit, cornbread and milk.

 

Friday, March 15

Fish sandwich with tartar sauce, fries/tots/wedges, tomatoes, romaine lettuce, dressing, condiments, fruit, brownie cup and milk.

 

Short URL: http://www.jenningsdailynews.net/?p=18088

Posted by on Mar 9 2013. Filed under Community. You can follow any responses to this entry through the RSS 2.0. Both comments and pings are currently closed.

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