School Lunch Menu
Monday, April 8
Meatball stew, rice, green beans, yam patties, roll, fruit and milk.
Tuesday, April 9
Turkey cheeseburger patty with roll, fries/tots/wedges, tomato, romaine lettuce, dressing, ketchup, mustard, fruit and milk.
Wednesday, April 10
Meatloaf with gravy, mashed potatoes, glazed carrots, fruit, roll and milk.
Thursday, April 11
Red beans and rice with sausage/ham, spinach, cornbread, fruit and milk.
Friday, April 12
Spaghetti with meat sauce, peas, steamed cauliflower, fruit and milk.
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