School Lunch Menu

Monday, April 8

Meatball stew, rice, green beans, yam patties, roll, fruit and milk.

 

Tuesday, April 9

Turkey cheeseburger patty with roll, fries/tots/wedges, tomato, romaine lettuce, dressing, ketchup, mustard, fruit and milk.

 

Wednesday, April 10

Meatloaf with gravy, mashed potatoes, glazed carrots, fruit, roll and milk.

 

Thursday, April 11

Red beans and rice with sausage/ham, spinach, cornbread, fruit and milk.

 

Friday, April 12

Spaghetti with meat sauce, peas, steamed cauliflower, fruit and milk.

Short URL: http://www.jenningsdailynews.net/?p=18773

Posted by on Apr 6 2013. Filed under Community. You can follow any responses to this entry through the RSS 2.0. Both comments and pings are currently closed.

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