School Lunch Menu

Monday, April 29

Chicken stew, rice, Brussels sprouts, corn, roll, fruit and milk.

 

Tuesday, April 30

Spicy chicken patty, sweet potato gems, cucumbers, dip, roll, mayo, fruit and milk.

 

Wednesday, May 1

Turkey taco tub, salsa, cheese, romaine lettuce, sour cream, Spanish rice, refried beans, fruit and milk.

 

Thursday, May 2

Pizza, tomatoes, romaine lettuce, dressing, fresh fruit and milk.

 

Friday, May 3

Chicken and sausage gumbo, rice, potato salad, greens, fruit, roll and milk.

 

 

Short URL: http://www.jenningsdailynews.net/?p=19270

Posted by on Apr 27 2013. Filed under Community. You can follow any responses to this entry through the RSS 2.0. Both comments and pings are currently closed.

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