LSU AgCenter holds parishwide cookery contest

The LSU AgCenter held the 2017 Cookery Contest this weekend, and 4-H youth cooks from all over the parish showed off their cooking skills in various categories.

Cooks arrived at the LSU AgCenter early Saturday morning, Nov. 18, to register dishes in the seafood, beef, rice, BENTO or sugar categories. Participants were allowed to enter at least one dish for each cookery division. Each entry included enough for judges to samples each dish, as well as the name and recipe for each dish.

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Posted by on Nov 21 2017. Filed under News. You can follow any responses to this entry through the RSS 2.0. Both comments and pings are currently closed.

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