Prep time: 20 minutes Cook time: 20 minutes Servings: 4
2 teaspoons extra-virgin olive oil 1 small red onion, diced 1 large red bell pepper, diced 2 cloves garlic, minced 1 cup chopped fresh spinach 1 cup cooked black beans 1/2 teaspoon ground cumin 1/2 teaspoon smoked paprika 4 tablespoons salsa
6 large eggs 2 tablespoons unsweetened almond milk, water or dairy milk 4 large whole-grain tortillas 1/…
