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Cherry Garcia Ice Cream

Recipe courtesy of “Always Eat After 7 PM”

Prep time: 10 minutes

Servings: 4

1/4 cup fresh Bing cherries, pitted and halved

1/4 cup stevia-sweetened dark chocolate bar, chopped

3 overripe frozen bananas, peeled and cut into 1-inch pieces

1/4 cup unsweetened coconut milk

1 pinch sea salt

Chill cherries and dark chocolate.

In food processor, pulse frozen bananas, milk and salt until smooth, creamy consistenc…

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