Total time: 50 minutes
Yield: 24 cookies
1 cup sugar-free smooth or creamy peanut butter
2 teaspoons stevia extract powder
1/2 teaspoon baking soda
1/4 teaspoon kosher salt
1 large egg
1 teaspoon vanilla extract
1/2 cup sugar-free semisweet chocolate chips
1 teaspoon flaky sea salt
Set oven racks in upper- and lower-third positions. Preheat oven to 350 F. Line two cookie sheets with parchment paper.
In mediu…
