Recipe courtesy of “Always Eat After 7 PM”
Prep time: 30 minutes
Cook time: 40 minutes
Servings: 30
Cookie Layer:
2 1/2 cups raw pecans
8 pitted dates, soaked in hot water 10 minutes then drained
2 tablespoons blanched almond flour
1 teaspoon coconut flour
1/4 teaspoon sea salt
1/4 cup granular zero-calorie, natural sweetener
3 tablespoons coconut oil, melted
Caramel Layer:
1/2 cup coconut palm sugar
1/2 cup gr…
