Yield: 8 waffles
Waffles:
1 cup old-fashioned or regular oats
3/4 cup all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1 cup watermelon juice
1/2 cup vegetable oil
4 egg whites nonstick cooking spray
Garnish:
2 cups plain Greek yogurt
3 cups watermelon, diced 1/2 inch fresh mint leaves
powdered sugar (optional)
honey (optional)
Preheat Belgian or regular waffle iron.
In blender, process oat flakes …
