Recipe courtesy of the Alaska Seafood Marketing Institute and Sari Diskin
Prep time: 10 minutes
Cook time: 10 minutes
Servings: 2-3
2 cups slaw mix
2 tablespoons mayonnaise
1 teaspoon hot sauce, plus additional for serving
1 lime, divided
salt, to taste
pepper, to taste
nonstick cooking spray
1/2 pound Alaska cod
olive oil
blackening seasoning, to taste, plus additional, divided sea salt, to taste
4 small flour…