Recipe courtesy of Kirsten Kubert of “Comfortably Domestic” on behalf of Milk Means More Prep time: 5 minutes Cook time: 10 minutes Servings: 6
6 quarts water
16 ounces linguine or penne pasta
2 tablespoons unsalted butter
1/2 cup thinly sliced onion
1 cup thinly sliced carrots
1 cup thinly sliced sweet bell pepper
1/2 cup grape tomatoes, halved
1 teaspoon kosher salt
1/4 teaspoon black pepper
2 cloves garl…
