1 bone-in spiral-cut ham (8-9 pounds) 1 cup pure maple syrup 1/2 cup packed dark brown sugar 1/2 cup (4 ounces) bourbon 1/2 teaspoon grated fresh ginger 1/4 teaspoon ground cinnamon orange slices and wedges, for garnish fresh rosemary sprigs, for garnish Preheat oven to 350 F.
Place ham in large roasting pan and fill with 1/2 inch of water. Cover pan with aluminum foil and bake about 2 hours, basti…